Ingredients:
- 1 bottle of white wine
- 4 Magos
- 1 red apple, thinly sliced
- 1 Granny Smith apple, finely chopped
Preparation:
In a large pitcher, pour the bottle of white wine, on top of the apples. Place in the refrigerator for 2 to 24 hours. Add the Magos and stir well. Serve chilled!
