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Magos’cello

Magos’cello

Magos’cello

Ingredients:

  • 4 bottles of Magos
  • 200ml of Limoncello
  • 1 cup frozen raspberries
  • Mint leaves

Preparation:

In a pitcher, mix the Magos well with the Limoncello. Add the raspberries and garnish with mint leaves.

  • Magos’cello

    Magos’cello

    Ingredients:

    • 4 bottles of Magos
    • 200ml of Limoncello
    • 1 cup frozen raspberries
    • Mint leaves

    Preparation:

    In a pitcher, mix the Magos well with the Limoncello. Add the raspberries and garnish with mint leaves.

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